Mmmmm ..... fish

Just got back from dinner at Blue Fish at Darling Harbour. I went the conservative (some may say boring) route and picked fish and chips. Absolutely exquisite - because it is such a simple meal (there are only three components after all, fish, batter and the chips), I think it is hard to make really good fish and chips. These were right on every score - and not too expensive considering the location and the portion size. Very pleasant dinner for the first night in Sydney.